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Dinara Kasko

Dinara Kasko Origami, B006 Silicone Mould

Dinara Kasko Origami, B006 Silicone Mould

£35.00 GBP
£0.00 GBP £35.00 GBP
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DINARA KASKO silicone pastry mould for cake, ORIGAMI

Made from flexible, non-stick 100% food-grade silicone material, FDA and LFGB approved BPA free.

Mould has a temperature range from -60°C to +230°C, suitable for use in the freezer, oven and microwave.

Exclusive step-by-step recipe for Apple Caramel cake in four languages with photos (English, Russian, Spanish, and Chinese).

Recipe composition: Crunchy layer, Caramel cheese layer, Sponge cake, Apple compote, Cream cheese mousse

Volume: 1350 ml

Cake Size: ⌀ 20 High 6 cm

Packing includes 1 silicone mould, 1 booklet with step by step recipe, and 1 gift box.

Shipping & Returns

Shipping & Returns
We have a number of delivery options for you to choose from, depending on your budget and preference. We select our courier partners carefully to ensure they offer the highest level of service and value for money for you.

We make an effort to dispatch your order within 1 to 2 days. 

RETURNS

Returns is only available for UK mainland customers. To proceed your return you can contact us within 7 days upon the arrival date of your order.

For Return Item/s must be new, unopened in their original packaging, and in a saleable condition.

Please note: Customize and personilised Cake Boards after being cut are no longer refundable

Box dimensions

20 cm x 20 cm x 5 cm

Care Instructions

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Dinara Kasko Mini Apples

Step by step recipe for an Apple Caramel cake are included. Dinara Kasko combined several simple and tasty textures in this cake: crunchy layer with pecan, chocolate sponge, caramel, apple compote with apple liquor and vanilla cream-cheese mousse.

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