Tools & Equipment
Perforated Silicone Baking Non Stick Mat by Dinara Kasko 40 * 60 cm
Perforated Silicone Baking Non Stick Mat by Dinara Kasko 40 * 60 cm
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The Perforated Silicone Baking Non-Stick Mat by Dinara Kasko is specifically made for baking sponge cakes, bread, croissants, rolls, tarts, cakes, cupcakes, cookies, pate a choux, shortcrust dough and more.
Flexible and nonstick construction ensures easy removal of baked goods. Durable silicone-coated fibreglass allows it to be reusable.
The optimal distribution of heat and airflow from the top and bottom gives the best result for your baked products.
The temperature of using -40 to 250°C
Size: 40 *60 cm
Shipping & Returns
Shipping & Returns
Shipping & Returns
We have a number of delivery options for you to choose from, depending on your budget and preference. We select our courier partners carefully to ensure they offer the highest level of service and value for money for you.
We make an effort to dispatch your order within 1 to 2 days.
RETURNS
Returns is only available for UK mainland customers. To proceed your return you can contact us within 7 days upon the arrival date of your order.
For Return Item/s must be new, unopened in their original packaging, and in a saleable condition.
Please note: Customize and personilised Cake Boards after being cut are no longer refundable
Box dimensions
Box dimensions
20 cm x 20 cm x 5 cm
Care Instructions
Care Instructions
Dinara Kasko Mini Apples
Step by step recipe for an Apple Caramel cake are included. Dinara Kasko combined several simple and tasty textures in this cake: crunchy layer with pecan, chocolate sponge, caramel, apple compote with apple liquor and vanilla cream-cheese mousse.
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